Tartan Sari curry paste/marinade
These authentic Goan curry pastes/marinades are traditionally used to flavour meats, fish, and seafood before baking or frying, and also make wonderful curries. Use it as you would any curry paste, or follow the recipes attached to the jar. The Sorpotel paste was created for the traditional Goan pork curry 'Sorpotel' and it is also incredibly versatile and can be used to make a variety of delicious meat and vegetable dishes. It is also a great addition to the bbq as a marinade.
Spice rating: 2-3 out of 5 chillis - the more you use the spicier it gets!
200g
These authentic Goan curry pastes/marinades are traditionally used to flavour meats, fish, and seafood before baking or frying, and also make wonderful curries. Use it as you would any curry paste, or follow the recipes attached to the jar. The Sorpotel paste was created for the traditional Goan pork curry 'Sorpotel' and it is also incredibly versatile and can be used to make a variety of delicious meat and vegetable dishes. It is also a great addition to the bbq as a marinade.
Spice rating: 2-3 out of 5 chillis - the more you use the spicier it gets!
200g
These authentic Goan curry pastes/marinades are traditionally used to flavour meats, fish, and seafood before baking or frying, and also make wonderful curries. Use it as you would any curry paste, or follow the recipes attached to the jar. The Sorpotel paste was created for the traditional Goan pork curry 'Sorpotel' and it is also incredibly versatile and can be used to make a variety of delicious meat and vegetable dishes. It is also a great addition to the bbq as a marinade.
Spice rating: 2-3 out of 5 chillis - the more you use the spicier it gets!
200g